52 ₾
Gutted sturgeon is a true symbol of noble cuisine. Selected premium quality fish retains its freshness, natural texture and rich taste.
Its tender meat with a subtle, balanced taste is revealed in various culinary embodiments: from classic baking with lemon and herbs to serving in the author's interpretation with sparkling wine or champagne. In each case, the result will be spectacular and memorable. This is the choice of connoisseurs of tradition and gastronomic elegance.
Tender meat is rich in protein, omega-3 acids and rare microelements. Sturgeon is considered one of the healthiest fish: it contains easily digestible protein, helps strengthen the cardiovascular system and has a positive effect on overall well-being. Thus, this product combines the pleasure of gastronomy and care for health.